Healthy Today, Secure Tomorrow! Continue reading
How and what we eat determines to a great extent the use we make of the world - and what is to become of it... Michael Pollan Continue reading
The ‘Organic Bamboo School’ under the guidance of NESFAS (Garo Team) received Rs 1 lakh from Chief Minister Conrad K Sangma on January 21, 2020, as part of the Chief Minister’s ‘E Champion Challenge’. The Government of Meghalaya along with … Continue reading
Through this event, our aim is to display and document the different indigenous varieties of paddy from different participating communities, including other regions of Meghalaya. We will also be having seed exchange, initiation of seed saving practices, value-added rice products, … Continue reading
NEWS ITEM VIA: Syllad.com JOWAI: This perhaps is the first time ever when the church organisation also include workshop on food on its program, the church therefore is not only concern with feeding its flock with the food of the soul … Continue reading
INGREDIENTS: 10 boiled potatos that have been mashed. Grated Cheese- 100 gm Tamirand Sauce(as per taste) Chives (Jaut)- 100 gm Spring onions- 50 gm Chillies -20 gm Salt (to taste) Oil Ginger paste METHOD: Mix the mashed potato with … Continue reading
Field Coordinators Minimum qualification: Graduates in Social Work Experience: Rural engagement and community work; working with rural youth, women and children. Number of posts available: 1 Age limit: 40 Interested candidates can submit their CV with relevant documents at NESFAS … Continue reading
NESFAS held the first ever Aman A•song (Mother Earth) Food Festival (Mother Earth) on December 15, 2019 at the Darechikgre Playground, West Garo Hills. Deputy commissioner (West Garo Hills) Ram Singh and a friend of NESFAS graced the occasion as … Continue reading
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