The Mei-Ramew Farmers’ Market- August Edition to be held at All Saints Hall, IGP, on the 16th August, 2019
Featuring communities from:
1. Lummawsiang Umdum (West Khasi Hills)2. Nongmawlong (West Khasi Hills)3. Nongtraw (East Khasi Hills)4. Khapmaw (East Khasi Hills)5. Iewrynghep (East Khasi Hills)6. Umwang Nongbah (Ri-Bhoi)This time, you will find:
*Chemical free fruits and vegetables
*Wild edibles*NESFAS Kitchen:
-Traditional Khasi cuisine
-Tea Stall with Local snacks
-E’Sal: Traditional Garo & Modern Progressive Cuisine*Indigenous Seeds Exhibition
*Mei-Ramew Products: Eri Weaves, Local honey and Millet
*Fun time for children
*Mei-Ramew Culinary Contest
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Publications
- 1. Mother and child nutrition among the Chakhesang tribe
- 2. Nutritional status, food insecurity, and biodiversity among the Khasi
- 3. School Garden Manual
- 4. Changing gender roles and relations in food provisioning among matrilineal Khasi and patrilineal Chakhesang Indigenous rural People of NE India
- 5. Nutritional Manual for School MDM Programs
- 6. ABD and Priority Food Plants for School MDM Programs
- 7. Landscape Resilience in Khweng and Umsawwar communities
- 8. Identifying Stress Tolerant Crops in NE India
- 9. Value chain of Eri Silk “Ryndia”
- 10. Land Tenure System and Landlessness in Meghalaya
- 11. Bushmeat- The Hidden Dangers
- 12. Best Practice in IFS of Meghalaya
- 13. Indigenous food promotion-Dietary Diversity
- 14. Assessment of WASH Interventions
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Agrobiodiversity Society
Kerie Ville, Arbuthnott Road, Laitumkhrah,
Shillong 793003,
Meghalaya, India