Translate
Recent Posts
Follow Us!
Tag Archives: agrobiodiversity
NESFAS highlights Indigenous Food at the North East Food Show
The North East Slow Food and Agrobiodiversity (NESFAS) on Wednesday was lauded by Meghalaya Chief Minister Conrad K Sangma on Wednesday at the North East Food Show for their ongoing exemplary work in all fields. Sangma visited the NESFAS stall … Continue reading
How India can learn to tackle climate change from its indigenous communities
How India can learn to tackle climate change from its indigenous communities Continue reading
Posted in PRESS, PRESS RELEASES
Tagged agrobiodiversity, biodiversity, Climate change, india, IndigenousPeople, Traditional Knowledge
Leave a comment
NESFAS @ the NEAT Fest
What to expect: Great Food – The NESFAS stall will feature Indigenous food from Nongtraw, East Khasi Hills and our famous Millet Banana Cake with Sohiiong sauce. There will also be food stalls from West Khasi Hills and Bhutan. Useful … Continue reading
The Ark of Taste
The Ark of Taste is an international catalogue of endangered heritage foods which is maintained and coordinated by the international Slow Food movement based in Bra, Italy. The Ark, like the Biblical Noah’s Ark, is designed to preserve at-risk foods … Continue reading
Posted in NEWS
Tagged agrobiodiversity, Ark of Taste, Khasi mandarin, la punei Khasi mandarin, shiakrot
Comments Off on The Ark of Taste
“Link biodiversity with the pleasures of food”
“My experience with international organisations taught me that there is a need for a more inclusive approach that treats the custodians of traditional knowledge and modern day researchers as equal, but diverse, knowledge holders. The well-being of future generations cannot … Continue reading
Grass and Leaf Graduation
The women farmers giggled as they were given an award by way of honour on March 8, 2014. The semi-formal ceremony was underway at the North East Network’s resource centre in Chizami, Phek district of Nagaland. The women farmers were … Continue reading
