Tag Archives: flavour developement

On Food and Menu

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Traveling across lush meadows through the pausing monsoon, the NESFAS team made its way to yet another training program. This workshop on “Food and Menu’ was held at Mei Ram-ew Dhaba, Sohrarim, owned by Mr Hamlet Khongngain on 30th July … Continue reading

Cooks – The Hidden Change Agents

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by Rahul Antao 27000. This is the number of meals I have eaten in my life far. How do we come to this number? We all eat approximately 1000 meals a year. I’m 27 years old. So, in 27 years … Continue reading