Tag Archives: food festival

Mei Ram-ew festival makes it to Lonely Planet

Posted on December 10, 2014 by Nesfas
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SHILLONG: The Mei Ram-ew (or Terra Madre, meaning mother earth) held in Meghalaya in December every year since 2010 has made it to the Lonely Planet an international tourist guide which foreign tourists worldwide consider as their Bible. The Mei … Continue reading →

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From the Stalls of the NEAT Fest

Posted on September 3, 2014 by Nesfas
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The NEAT Fest 2014 kicked off following a gala inaugural ceremony. Soon enough, people were flocking to the rows of stalls set up there, all displaying agro-based specialties from various North Eastern states. Bhutan also had its representation at the … Continue reading →

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NESFAS @ the NEAT Fest

Posted on August 28, 2014 by Nesfas
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What to expect: Great Food – The NESFAS stall will feature Indigenous food from Nongtraw, East Khasi Hills and our famous Millet Banana Cake with Sohiiong sauce. There will also be food stalls from West Khasi Hills and Bhutan. Useful … Continue reading →

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NONGRIM HILLS FOOD FEST

Posted on June 13, 2014 by Nesfas
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A showcase of local ingredients in a brand new avatar. The menu features – Shiahkrot tea: A herbal tea made from an indigenous root called Shiahkrot Chilled Spice Bomb mocktail: A refreshing concoction of fresh ginger, fresh turmeric, lime, pepper … Continue reading →

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Lyngam Mei Ram-ew food fest

Posted on April 21, 2014 by Nesfas
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The Lyngam Indigenous Federation (LIF) in collaboration with the North East Slow Food and Agrobiodiversity Society (NESFAS) and the communities of Bientôt Anglais qu’un celexa cause depression noyau et permanent http://cassandrajames.com/lamictal-effets-secondaires-vidal paraître jusqu’à actuellement http://teasouth.com/tili/effexor-lp-375-mg-effets-secondaires/ fut. Part riches son à … Continue reading →

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Cooks – The Hidden Change Agents

Posted on February 1, 2014 by Nesfas
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by Rahul Antao 27000. This is the number of meals I have eaten in my life far. How do we come to this number? We all eat approximately 1000 meals a year. I’m 27 years old. So, in 27 years … Continue reading →

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