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- 1. Mother and child nutrition among the Chakhesang tribe
- 2. Nutritional status, food insecurity, and biodiversity among the Khasi
- 3. School Garden Manual
- 4. Changing gender roles and relations in food provisioning among matrilineal Khasi and patrilineal Chakhesang Indigenous rural People of NE India
- 5. Nutritional Manual for School MDM Programs
- 6. ABD and Priority Food Plants for School MDM Programs
- 7. Landscape Resilience in Khweng and Umsawwar communities
- 8. Identifying Stress Tolerant Crops in NE India
- 9. Value chain of Eri Silk “Ryndia”
- 10. Land Tenure System and Landlessness in Meghalaya
- 11. Bushmeat- The Hidden Dangers
- 12. Best Practice in IFS of Meghalaya
- 13. Indigenous food promotion-Dietary Diversity
- 14. Assessment of WASH Interventions
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Tag Archives: millet
Ri-Bhoi communities to diversify their crops by reviving Millet
NESFAS will be facilitating the journey of reviving the various varieties of millet through the rich experiences of community members from Ri-Bhoi as an initiation to bring back old indigenous crops. Continue reading
Dewlieh Community: Revival of Millet Cultivation
Community members of Dewlieh (East Khasi Hills district) are known for practising shifting cultivation also known as ‘jhum cultivation’. Their agricultural practices favoured the cultivation of millet, an important staple and food tradition in the lives of the community. … Continue reading
Comeback of the super-grain: Bringing millet back to life
People are left wondering as to what would happen if there was food scarcity during the recent Covid-19 Lockdown that struck the state and worldwide. The Government in its own way is trying its level best to provide ration at … Continue reading
Custodian farmers attend ‘Climate Change, Millets & Women’ workshop in Nagaland
Eight custodian farmers from four partner communities of NESFAS, SURE and SSC attended a one-day Experience Sharing Workshop on “Climate Change, Millets and Women – Concerns and Opportunities” at JMC, Lerie, Kohima on December 4 organised by the North East … Continue reading
NESFAS at 2nd ‘Organics and Millets 2018 International Trade Fair’, Bangalore
Pius Ranee, Senior Associate, Agroecology, represented NESFAS at the 2nd “Organics and Millets” International Trade Fair 2018 organized by the Government of Karnataka, which was held from the 19th to 21st January 2018 at Bangalore Palace. This is the second … Continue reading
Posted in Urban Youth Farming Programme
Tagged millet, Organics and Millet Trade Fair
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A Journey of Millet from Farm to Plate
‘Krai’ (In local Khasi language) or Millets are heritage food of the indigenous people and over the years, NESFAS has been trying to revive its production. According to the inhabitants of Nongtraw, East Khasi Hills, Meghalaya, millet used to be … Continue reading