Tag Archives: Slow Food

Remembering Ursula Hudson, President Slow Food Germany

Posted on July 15, 2020 by Nesfas

  The Indigenous Partnership (TIP) and its alliances of food communities and organizations grieve the passing away of Ursula Hudson, President of Slow Food Germany and member of the Slow Food International Executive Committee, last Friday (July 10, 2020). After … Continue reading →

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Beating ‘Industry Logic’

Posted on June 25, 2015 by Nesfas

If every decision that we make can be assumed to be a vote for the kind of world that we choose to live in, then choosing to have ‘slow food’ as opposed to eating ‘fast food’ might be instrumental in saving our planet (for a responsible handover to the future generation). Continue reading →

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110 countries participate in Intl Slow Food Movement

Posted on December 10, 2014 by Nesfas

Torino: “Food is not a commodity. It is a living thing and we have to learn to respect food and especially those who produce it”, said Carlo Pettrini, father of the Slow Food Movement, to a rousing applause from the … Continue reading →

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Viva slow food!

Posted on December 10, 2014 by Nesfas

FOR THOSE who see food only as a means of satisfying hunger will not comprehend what Carlo Pettrini, the founder of the Slow Food Movement, means when he talks about food as a gift of nature to humankind. Food is … Continue reading →

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Daylight saving begins in Italy: Time shock for North-Easterners

Posted on December 10, 2014 by Nesfas

TORINO: For North Easterners at the Indigenous Terra Madre it was quite a welcome surprise to be told that winter timings have started since midnight of Saturday October 25 and therefore the clock is set back by one hour (daylight … Continue reading →

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Slow Food 2014 ends with happy memories

Posted on December 10, 2014 by Nesfas

Torino: The 5-day Slow Food carnival which saw the attendance of 220,000 visitors and 400 journalists from 63 countries (excluding the Italian press) has come to a successful end. People from around the world renewed their commitment of cataloguing their … Continue reading →

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