instagram
Twitter
Youtube
Annual Report
Newsletters
Publications
- 1. Mother and child nutrition among the Chakhesang tribe
- 2. Nutritional status, food insecurity, and biodiversity among the Khasi
- 3. School Garden Manual
- 4. Changing gender roles and relations in food provisioning among matrilineal Khasi and patrilineal Chakhesang Indigenous rural People of NE India
- 5. Nutritional Manual for School MDM Programs
- 6. ABD and Priority Food Plants for School MDM Programs
- 7. Landscape Resilience in Khweng and Umsawwar communities
- 8. Identifying Stress Tolerant Crops in NE India
- 9. Value chain of Eri Silk “Ryndia”
- 10. Land Tenure System and Landlessness in Meghalaya
- 11. Bushmeat- The Hidden Dangers
- 12. Best Practice in IFS of Meghalaya
- 13. Indigenous food promotion-Dietary Diversity
- 14. Assessment of WASH Interventions
Tags and Categories
Recent Posts
Remembering Dr. A K Nongkynrih
Communities showcase 50+ types of Indigenous seeds at an inter village seed fair
NESFAS “Leaves No One Behind” as its project wins recognition on a Global Platform
NESFAS “Leaves No One Behind” as its project wins recognition on a Global Platform
Success experiment: Khweng community member reaps new tomato variety
Tag Archives: Food and Nutrition
Enhancing food and nutrition in Children’s Homes through Traditional Food
The State Child Protection Society (ICPS) in collaboration with District Child Protection Unit organised a workshop on Swachhata Hi Seva (SHS) Campaign for Swachhata Pakhwada 2020 for all District Child Protection Units and Child Care Institutions on March 12, 2020 … Continue reading
NESFAS, PHC Laitryngew to promote healthy eating and nutrition together
With the widespread global coronavirus outbreak, the NESFAS team on Monday (March 16, 2020) held an awareness programme on the importance of local food systems for improved health and nutrition at Nongtraw, East Khasi Hills district. Pius Ranee, senior associate … Continue reading
NESFAS hosts Local Chefs’ Competition and Mid-Day Meal Food Festival at Mawmihthied
Community members from Mawmihthied bagged the first prize at the Local Chefs Competition, held on Monday (September 23, 2019) at the Mawmihthied Community Hall, organized by the North East Slow Food and Agrobiodiversity Society (NESFAS). The competition was held under … Continue reading
Posted in Urban Youth Farming Programme
Tagged Food and Nutrition, Local Cooks, Mid-Day Meals
Leave a comment
Resource mapping as part of the GIZ project: “Enhancing nutritional diversity as a means of supplementing the mid-day meals of primary school children using local resources”
As part of the GIZ project “Enhancing nutritional diversity as a means of supplementing the mid-day meals of primary school children using local resources”, a team from NESFAS on Thursday visited Mawmihthied community (East Khasi Hills) to map the resources … Continue reading
NESFAS collaborates with like-minded organizations to work on Food and Nutrition
A workshop on Food and Nutrition with ICDS centers was organised by CDPO Mawkynrew in collaboration with NESFAS, NRLM, NHM and World Vision on September 17, 2019, at Jongksha East Khasi Hills, in the Community Hall. The session started with … Continue reading
CELEBRATION OF AYUSHMAN BHARAT FORTNIGHT
The North East Slow Food and Agrobiodiversity Society (NESFAS) will be participating in the exhibition that complements the Walkathon/Prabhat Feri programme that will be organized by the National Health Commission, Meghalaya on September 17, 2019 at Moreau Institute of Integral … Continue reading
Agrobiodiversity Society
Kerie Ville, Arbuthnott Road, Laitumkhrah,
Shillong 793003,
Meghalaya, India