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Publications
- 1. Mother and child nutrition among the Chakhesang tribe
- 2. Nutritional status, food insecurity, and biodiversity among the Khasi
- 3. School Garden Manual
- 4. Changing gender roles and relations in food provisioning among matrilineal Khasi and patrilineal Chakhesang Indigenous rural People of NE India
- 5. Nutritional Manual for School MDM Programs
- 6. ABD and Priority Food Plants for School MDM Programs
- 7. Landscape Resilience in Khweng and Umsawwar communities
- 8. Identifying Stress Tolerant Crops in NE India
- 9. Value chain of Eri Silk “Ryndia”
- 10. Land Tenure System and Landlessness in Meghalaya
- 11. Bushmeat- The Hidden Dangers
- 12. Best Practice in IFS of Meghalaya
- 13. Indigenous food promotion-Dietary Diversity
- 14. Assessment of WASH Interventions
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Recent Posts
Farmers from Ri-Bhoi visit Mulum seed bank (West Jaintia Hills)
Self help is the best help – Indigenous farmers stand strong against economic slowdown
Ki nongrep ha Meghalaya kin myntoi ne em naki ain nongrep 2020?
How does your home garden grow?
A hopeful indigenous Christmas message from NESFAS chairman
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Tag Archives: nutrition
Nutrition for underprivileged children- Reach Shillong Ministries Programme
A programme focusing on food and nurtrition for children was held at the Reach Shillong Ministries (RSM)- An all out of School Programme Mawarliang, Laitkor, on the 27th July 2018. The aim of NESFAS’ involvement is to enhance the nutrition … Continue reading
Work With NESFAS
Applications are invited from eligible candidates for the ad hoc research project entitled ”Assessment of nutritional status, health and lifestyle of women, prevalence of micronutrient deficiencies and lifestyle diseases, food biodiversity as well as infant and child feeding practices in North East Population” funded by North East Slow Food and Agrobiodiversity Society, Shillong , Meghalaya, India. Continue reading
The Laitumkhrah Initiative on the roll…
NESFAS’s initiative to positively impact its local community carries on with the 3rd delivery of the harvest from its community garden to the underprivileged families of Laitumkhrah. The operation began with the planting of the community garden at the NESFAS … Continue reading
Posted in NEWS
Tagged community garden, food security, laitumkhrah initiative, nutrition
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Making biodiverse agriculture part of a food-secure future
Is biodiverse agriculture an anachronism? Or is it a vital part of a food-secure future? Given the need to feed an estimated 2.4 billion more people by the year 2050, the drive toward large-scale, single-crop farming around the world may … Continue reading
Posted in NEWS
Tagged agriculture, agrobiodiversity, biodiversity, food security, nutrition, sustainability
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International Year of Family Farming 2014
The 2014 International Year of Family Farming (2014 IYFF) is a worldwide celebration, declared by the United Nations General Assembly, that aims to stimulate active policies for sustainable development of agricultural systems based on farmer families, communal units, indigenous groups, … Continue reading
Recipe for millet pancakes
Good for our health and the environment,
fair to our local farmers
Recipe for millet pancakes 250g of finger millet flour 100g of wheat flour A pinch of baking soda A pinch of salt One egg 300 ml of milk 100 ml of water Preparation: Mix all dry ingredients first and then … Continue reading
Posted in NEWS, RECIPE
Tagged agrobiodiversity, biodiversity, good clean fair, millet, nutrition, presidia, recipe
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