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- 1. Mother and child nutrition among the Chakhesang tribe
- 2. Nutritional status, food insecurity, and biodiversity among the Khasi
- 3. School Garden Manual
- 4. Changing gender roles and relations in food provisioning among matrilineal Khasi and patrilineal Chakhesang Indigenous rural People of NE India
- 5. Nutritional Manual for School MDM Programs
- 6. ABD and Priority Food Plants for School MDM Programs
- 7. Landscape Resilience in Khweng and Umsawwar communities
- 8. Identifying Stress Tolerant Crops in NE India
- 9. Value chain of Eri Silk “Ryndia”
- 10. Land Tenure System and Landlessness in Meghalaya
- 11. Bushmeat- The Hidden Dangers
- 12. Best Practice in IFS of Meghalaya
- 13. Indigenous food promotion-Dietary Diversity
- 14. Assessment of WASH Interventions
- 15. Dietary Diversity Score Analysis in Ri-Bhoi
- 16. Disaster Management Act 2005 Analysis
- 17. Agrobiodiversity and Priority Food Plants for Inclusion in the School MDM Program
- 18. Participatory Mapping of Agrobiodiversity 2019
- 19. Market survey for assessing demand of organic food
- 20. Pollinators study and Indigenous pollinators network
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Tag Archives: World Soil Day
Be the Solution to Soil Pollution!
“Be the Solution to Soil Pollution” The roles of soils in food production and food quality, in climate regulation and in the provision of raw materials and services, are widely recognized. The prevention of soil pollution could reduce soil degradation, … Continue reading
Better soil for better crops, better food and a healthier tomorrow!
World Soil Day 2017 celebration with the indigenous communities NESFAS along with Laitsohpliah, Laitthemlangsah and Laitumïong communities observed the “World Soil Day 2017’’ at Laitsohpliah village, Meghalaya on the 5th December 2017. The programme was centred around FAO’s “Global Soil … Continue reading
